From 21/01/2019 at 4:00 pm to 21/01/2019 at 6:00 pm (ended)
En partenariat avec le programme APEE (manger équilibrer, bouger rythmé, vieillir en santé) coordonné par les associations Al’Terre Breizh et Siel Bleu, Cool Food propose aux participants de l’atelier Cuisine de s’engager sur l’outil Compteur.
Organised by Al'Terre Breizh
Location:
Clohars-Fouesnant, Bretagne, France
Stats:
- Number of people committed:10
- Number of beneficiaries:13
- Number of commitments:15
- Total of potential CO₂ gains:1,3 t.eq CO₂
- Total of measured CO₂ gains:57 kg.eq CO₂
- Total of potential € gains:1 416 €
- Total of measured € gains:103 €
- Total of potential £ gains:£ 1 256
- Total of measured £ gains:£ 92