Earth Day Staff Engagement Event

From 26/04/2019 at 9:00 am to 26/04/2019 at 2:00 pm  (ended)

The Cool Food team will be heading to Perkins Engines, in Peterborough, on Friday 26th April to talk to the staff about Earth Day and the importance of looking after the environment.

We will show how making common-sense changes – including buying local food, preventing food-waste, and reducing the consumption of animal products – can help slow the rate of climate change.

While we’re there, we will be encouraging staff members to choose their food commitments, in order to help save money and carbon.


Organised by PECT


Frank Perkins Way, Peterborough, England, United Kingdom


  • Number of people committed:25
  • Number of beneficiaries:45
  • Number of commitments:79
  • Total of potential CO₂ gains:17,0 t.eq CO₂
  • Total of measured CO₂ gains:242 kg.eq CO₂
  • Total of potential € gains:20 706 €
  • Total of measured € gains:253 €
  • Total of potential £ gains:£ 18 413
  • Total of measured £ gains:£ 224
COOL FOOD is a Franco-British project created under the INTERREG FRANCE (CHANNEL) ENGLAND Programme.
It supports the transition to a low-carbon economy in the food sector.